Lime Tortilla Chips - no oil
Recipe Prep Time
9
Recipe Cook Time
16
Recipe Total Time
25
Recipe Serving Size
4
Get that delicious flavor of lime tortilla chips at home with none of the oil or additives! Three ingreditents and less than 30 minutes! These are a great base for nachos or chilaquiles.
Ingredients
16 five-inch corn tortillas
juice of one lime
sea salt (optional)
Preheat the oven to 400 degrees F. Juice the lime and line baking sheets with parchment paper. Use a pizza cutter to slice the tortillas into six wedges. Spread wedges on a cutting board and brush with lime juice. Sprinkle on salt if desired. Flip the wedges, lime side down onto the sheets. Brush the other side and salt if desired. Bake for 16-17 minutes.